225g block
This Pinconning is an aged, Colby-style semi-hard cheese made from whole, organic milk from grass-fed cows. This is a family recipe that combines three classic styles to produce a cheese that is full-bodied & rich, creamy yet firm. It starts fresh and mild like a Colby, but sharpens in its packaging like cheddar, resulting in a Pinconning style. Slice it, cube it, shred it - it's a full-flavoured multi-purpose cheese with family in mind.